"Back home we call that bait"

I like it. Alexis likes it. Jon likes it.

What else do you have to know? It's good, go and discover something new, my favorite baby duck..
;-)

 

LOVE IT !!! try a rainbow roll, yumm

 

Yeah, Dale. How many times we gotta tell ya that sushi is good??! Tuna is my favorite, hands down. I can, and almost do, eat my weight in ahi tuna poke. I draw the line at anything "rubbery" like calimari / squid. Ick. That IS bait.

I 'spect you'll be surprised by how good fresh sushi can be, if you give it a chance.

edit. And if it's on the menu, try edamame as an appetizer. I LOVE it, and have it for lunch at least 3 times a week.

Baby Duck - HAHA; haven't heard that in a while...

 

Yey yey, you've said that forever. I've been eating sushi for quite a while, and my vet still says I'm clean. Besides, the sushi where you live is likely some of the best in the world. Give it a try, sissy.

 

If you totally flake out, get a California Roll. No fish, just veg. But if you wimp out, you have to confess tomorrow...

 

Why'd you agree to go if you've already decided you won't like it?

 

Our local sushi joint has the menu divided into raw and cooked rolls so you have lots of choices. If you like shrimp try a roll with tempura shrimp in it - the little bit of crunch the tempura adds is texturally interesting. Try the eel also - wonderfully complex flavors (and it's cooked).

 

That's the spirit, Dale.

 

yellowtail. tuna depends which one. bluefin is over fished. Always liked raw fish. from sardines marinated in lemon to eating fresh sea urchins on the beach. that was before sushi.

anyway, oysters and clams have always been raw and actually alive most likely while ingested.

I like eel of the cooked ones. I do not like mackerel.

undercooked chicken probably is more unhealthy.

you can get E. coli from organig vegetables. and tapeworms too.

Anyway i like my steak / burgers rare. and i love tartare and carpaccio,

 

Did someone say duck? MMMMMMMMM. My favorite!

 

you can always get teryaki fish or meat, tempura, udon or soba noodles and and and. lot more than raw fish.

i like to try thing.

a couple of months a dos equis beer sponsored a food truck. had a taco with crickets. liver is great sauteed in a pan with butter and sage, with caramelized onions. hadnt had that in ages

 

Be a man and get the Uni.

 

I never was inmpressed by uni sishi rolls. I ate sea urchins that i took from the sea. basically you eat the roe, so only the females and in a restaurant it never tasted the same. anyway for a first time I would go for salmon, yellowtail, maybe salmon